About This Course
Floor plans and waitlists are the heart of any restaurant. Managing both floorplans and waitlist correctly are essential to controlling the flow of service and being an effective Host/Hostess. This course will help you understand and give you the tools to manage and create floor plans and waitlists
General Information
Format
All Courses are self-paced. Consisting of on-demand interactive & instructional videos, reading content, slides & downloadable content
Language
All courses are only available in English
Support
You will have support 24/7 with the purchase of any course